Marvelous Pecan Bannoffee Pie . It is delicious and it’s Vegan, Raw, gluten fre…

Marvelous Pecan Bannoffee Pie 😋
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It is delicious and it’s Vegan, Raw, gluten free and refined sugar free!
Where is the guilt in that?? 🥳
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This dessert was just so amazing!
First you have the cocoa pecan crust, layered by the banana cream and topped by the date caramel 💖
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I’m so happy how it turned out and hope some of you will like it too 😘
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To make the crust simply blend
* 1.5 cup of oats
* 90g of pecan nuts
* 2tbsp of cocoa powder
* 1/4 cup of coconut oil
* 2tbsp of agave syrup
* pinch of salt
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For the banana layer
* 100g of cashew nuts soaked in warm water for 1hr
* 1.5 banana (more black they are tastier it will be)
* 1/4 cup of coconut cream
* 20g of melted coconut oil
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Put it in the freezer for 30min to set it before adding the next layer
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For the date caramel
* 1 cup of dates (soaked in warm water for 30min)
* 1/3 cup of nut butter (I mixed tahini and peanut)
* 1/4 cup of coconut oil
* 1/4 cup of coconut cream
* 1tbsp of vanilla
* pinch of salt
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And decorate as you please 😊😊
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Enjoy my friends 💗
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